Section 10
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Livestock, Poultry and Fish Health and Productivity
Chapter 10.1
Vetch fodder in the dry season
Chapter 10.2
Selection of dry season weeds as fodder
Chapter 10.3
Fish in rice paddies as a mid-season protein source
Chapter 10.4
The use of iodine udder wash for smallholder farmers
Chapter 10.5
Sheep and goat pox vaccines
Chapter 10.6
Crisco all-vegetable shortening for hoof care
Chapter 10.7
Livestock ear tags: critical analysis
Chapter 10.8
Investing in aquaculture to improve food security for subsistence farmers
Chapter 10.9
Peste des petits ruminants virus (PPRV) vaccines to protect livestock
Chapter 10.10
Azolla as a Sustainable Animal Feed for Smallholder Farmers
Chapter 10.11
Baking Soda (Sodium Bicarbonate) to Increase Dairy Cow Milk Production in Africa
Chapter 10.12
Low-Cost Strip Cup for Early Detection of Mastitis Disease in Cows
Chapter 10.13
Cow Magnets for Hardware Disease
Chapter 10.14
Herbal treatment of Mastitis in Dairy Cows and other Mammals
Chapter 10.15
Raised platforms for goats
Chapter 10.16
Fish hatcheries for small scale farmers